Tag: Lyophilization
Unfolding the petal-perfect virtues of edible flowers
A recent review article published in the journal Foods describes the health benefits and other useful characteristics of different flowering plants. Study: Exploring Plants with Flowers: From Therapeutic Nutritional Benefits to Innovative Sustainable Uses. Image Credit: Shan 16899 / Shutterstock.com Background The use of edible flowers has increased significantly in recent years, mainly because of their nutritional […]
